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Item #:
181107547
AlcoFermBrew Liquid microbial rennet strong - 30ml | Liquid Rennet | Cheese Rennet
89% of respondents would recommend this to a friend
Item #:
181107547
BOB 261
Price Details
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Imported from UK store
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Order now and get it around Thursday, October 15
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Prepare your favorite cheeses at home effortlessly with our vegetarian liquid microbiological rennet!
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What Stands Out
High Potency
AlcoFermBrew offers a strong formulation that ensures efficient curd formation, making it ideal for cheesemakers seeking consistent results in their cheese production process.
Liquid Formulation
The liquid form allows for easy measurement and application, facilitating precise dosage and simplifying the cheesemaking process for both amateurs and professionals.
Microbial Source
Derived from microbial cultures, this rennet is suitable for vegetarian cheesemaking, offering an alternative to traditional animal rennet and catering to dietary preferences.
Product Details
Product Technical Details
| Brand | AlcoFermBrew |
| Model Number | A-1 |
| Colour | Transparent |
| Item Weight | 50 g |
| Item Weight | 50 g |
| Guaranteed software updates until | unknown |
| Date First Available | 24 Oct. 2016 |
Who Should Buy?
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Home Cheesemakers
Ideal for enthusiasts experimenting with cheese-making at home, providing a reliable coagulation process for various cheeses.
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Professional Chefs
Useful for chefs seeking high-quality rennet for crafting gourmet cheeses in restaurants, ensuring consistent results.
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Dairy Farmers
Beneficial for dairy farmers wanting to produce cheese from their milk, enhancing profitability and product variety.
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Beginners
Not suitable for absolute beginners who may lack experience handling rennet and cheese-making processes effectively.
Product Description
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Customer Questions & Answers
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Question:
Is this rennet suitable for vegan diets?
Answer: No, it is suitable for vegetarians but not for vegans as it is derived from fungi. -
Question:
Can I use this rennet for plant-based cheeses?
Answer: Yes, it can be used with plant milks such as soy, rice, or coconut. -
Question:
How much cheese can I make with one bottle?
Answer: One bottle can be used to curdle up to 500 litres of milk, making a large quantity of cheese.
AlcoFermBrew A-1 Editorial Review
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Customer Reviews & Ratings
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Pros
- Easy to use
- High quality
- consistent results
- Great for various cheeses
Cons
- A bit thicker than some prefer.
Platform Trust & Buyer Confidence
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Jasmin
Verified buyer
“Great products and very good service: very easy and very fast international delivery.”
9 September 2026 · via Trustpilot
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Anke
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“Wonderful online shopping experience, smooth transaction from the start. Payment method works conveniently and delivery is unexpectedly fast and reliable. You go the extra mile for service. What makes this even more amazing, you deliver to Namibia. I will remain a happy Ubuy customer and will increase my purchases for sure! Thank you!”
10 September 2026 · via Trustpilot
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“Very easy to find the products what you need, and so fast delivery, that’s why I highly recommended to others costumers to used ubuy.”
10 September 2026 · via Trustpilot
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Opaleye
Verified buyer
“I received exactly what I ordered I was skeptical about your site because that was my first time to order. But the order came timely and neatly packaged. I was not disappointed. Thank you.”
11 September 2026 · via Trustpilot
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Adele
Verified buyer
“Easy to find and order what you want on the website. Delivery is quick to the UK”
8 September 2026 · via Trustpilot
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Important information
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BOB 261
Order now and get it around Thursday, October 15
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Features & Benefits
- Ideal for vegetarians, made from Rhizomucor miehei fungi.
- Allows you to make a variety of cheeses including cottage, yellow, and mould.
- High efficiency: 10 drops can curdle up to 10 litres of milk.
- One package can handle up to 500 litres of milk.
- Universal use with cow, goat, sheep, and even plant-based milks.
- Easy dosage with no weighing required for home cheese making.
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